Norwegian seafood is renowned worldwide for its fantastic taste, freshness, and unbeatable quality. Brought to you from the icy waters of Norway, these seafood products boast an amazing natural flavour and firm texture that's sure to impress. What's more, Norwegian seafood is a healthy choice, packed with high-quality protein, vitamins, and minerals, plus a good dose of omega-3 fatty acids, making it a nutritious addition to any diet. Behind all this is an industry built on a strong foundation of sound fishing practices and eco-friendly methods, so you can be sure that every single fish, shellfish, and crustacean has been harvested with respect for the environment and care for quality & sustainability. Whether you're after fresh seafood which you can pop straight into the oven, or wild caught seafood which captures the real essence of the ocean, Norway has all you need to satisfy your cravings. From frozen fish to premium fillets, Norwegian seafood is your top choice for anyone who values a good taste, quality, and is keen to make sure their food doesn't harm the environment.
Trade type: Wholesale seafood export business based in Norway
Main products: Live & frozen Norwegian king crab, lobster, snow crab, salmon, mackerel
Customers: Restaurants, hotels, distributors, importers, wholesalers
Product forms: Live, frozen whole, clusters, fillets, H&G (flash frozen at peak freshness)
Shipping: Air freight for live seafood, reefer containers for frozen products
Origin: Norway’s icy waters and approved North Atlantic fisheries
Quality: HACCP-handled, export-grade, strict temperature control
MOQ: Flexible minimum order quantities, mixed pallets available
Export destinations: Europe, Asia, Middle East, North America, USA
Norway's seafood industry is built around sustainability. Norwegian companies are very keen on responsible fishing practices, carefully managing fish stocks and making sure they leave no lasting damage on the environment. This vision for a more sustainable future is evident at every step from catching the fish to processing and delivery. We know when you buy seafood from us, you are supporting a seafood industry which will look after our oceans for our children's future too. We adhere to strict quality standards and give top priority to environmental stewardship to make sure our seafood is harvested so as not to damage the ecosystems for generations to come.
Fresh Seafood Supply is your go to place for Norwegian seafood at wholesale prices. We specialise in king crab, snow crab, salmon and mackerel for all wholesalers, distributors, importers, restaurant groups and other seafood buyers out there.
Looking for a supplier that stocks only quality seafood from Norway? Look no further than Fresh Seafood Supply
We supply live and frozen Norwegian King Crab — widely regarded as one of the world’s finest — harvested from the cold Barents Sea and handled under strict HACCP conditions. Our frozen king crab is blast-frozen at peak freshness to preserve natural flavour, texture, and quality for export markets.
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Our snow crab legs and clusters are carefully graded and packed to meet international export market standards. Sourced from cold North Atlantic waters, they offer excellent flavour, consistent sizing, and high meat yield for professional buyers.
• Snow crab legs & clusters available in standard export sizes and grades
• High meat content with excellent yield
• Suitable for buffets, restaurants, foodservice, and retail outlets
Learn more about how we supply snow crab wholesale to buyers worldwide
We supply live and frozen Norwegian lobster, sourced from cold North Atlantic waters and handled under strict HACCP standards. Our lobster is suitable for premium restaurants, wholesalers, and international export markets.
• Live lobster shipped by air freight
• Frozen whole lobster available for export
• Firm texture, sweet flavour, and excellent meat quality
👉 Learn more about our Norwegian lobster wholesale supply.
We supply premium Norwegian salmon in formats ideal for foodservice, retail, and wholesale distribution. Our salmon is sourced from approved Norwegian fisheries and processed under strict quality control to ensure consistency and freshness.
Available salmon products include:
👉 Learn more about our Norwegian salmon wholesale supply for importers and distributors.
Our frozen mackerel is sourced from approved North Atlantic waters and carefully graded based on fat content and size to meet international export standards. All mackerel is blast-frozen at peak freshness to ensure long shelf life, excellent taste, and stable quality during transport.
You can also get other popular seafood items like haddock, shrimp and squid if you are looking for a broader range of seafood options
Find out how to buy frozen mackerel wholesale from us
Seafood from Norway is renowned for its exceptional variety, outstanding taste, and consistent quality, thanks to being harvested from Norway’s cold, crystal-clear waters. The people behind Norway’s seafood industry are highly skilled and deeply committed to maintaining the highest standards at every stage of production.
From premium king crab and snow crab to salmon, cod, lobster, shrimp, and mackerel, Norway offers a wide selection of seafood suited to every menu and cuisine. These products can be enjoyed across countless dishes — whether grilled, steamed, baked, or served raw — highlighting their versatility and natural flavour.
The combination of Norway’s pristine marine environment and advanced seafood expertise results in top-quality seafood that stands out for freshness, texture, and taste. Whether for fine dining, wholesale distribution, or everyday meals, seafood from Norway consistently delivers unmatched quality
Flash freezing is an advanced preservation method that locks in freshness, flavour, and nutritional value immediately after harvest. Seafood is frozen at extremely low temperatures (typically –30°C or lower) in a very short time, preventing ice crystal formation that can damage texture.
Unlike traditional freezing methods, flash freezing preserves the natural structure of seafood such as king crab, lobster, shrimp, cod, and salmon, ensuring products taste as fresh as the day they were caught when thawed.
For the seafood industry, flash frozen technology allows:
When you choose flash frozen Norwegian seafood, you receive export-grade products with consistent quality, while also supporting responsible sourcing and environmental stewardship.
Q1. What is your minimum order quantity (MOQ)?
This depends on the product. We offer mixed pallets and full loads depending on availability.
Q2. Can different seafood products be combined in the same shipment?
Yes, we can mix king crab, snow crab, salmon and mackerel depending on stock and packing requirements.
Q3. Which countries do you export to?
We export to Europe, Asia, the Middle East and North America, depending on import regulations.
Q4. Do you supply only Norwegian products?
Our core products are Norwegian King Crab, snow crab, salmon and mackerel from verified sources.
Q5. What documents do you provide?
Commercial invoice, packing list, certificate of origin, health certificate and any required supporting documents.
Q6. How can I get a quotation?
Send us your required products, sizes, grades and destination. We will reply with pricing and logistics details.
• Norwegian King Crab Overview
